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Made only from a selection of the best cuts of ostrich, providing all the proteins of meat with less fat than traditional sausages.
Chorizo de Avestruz, Salchichón de Avestruz
Duck meat is one of the products harvested from this bird, as well as other quality products such as ham and foie gras. Duck meat is notable for its good quality protein and vitamin content. The meat contains water-soluble vitamins, particularly thiamine, riboflavin, niacin and vitamin B12. As for minerals, this meat is a good source of easily absorbed heme iron, phosphorus and zinc.